Durian ‘Isu’

I did blog about the King of Fruit – Durian in my previous post and that was the common species of durian. During my recent field research trip to the Ulu Baram, I was lucky to pampered myself with my favourite durian of all durian […]

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Hot Chocholate With Tiramisu

Whenever I have the opportunity to drop by at Starbuck, I never fail to have its tiramisu. I’ve tried tiramisu produced from local bakeries in Miri (almost all of ’em) but nothing can compare to Starbuck’s Tiramisu. It’s just explode and melt in my mouth […]

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