Should you visit, transit or drop by Marudi town in the near future, I highly recommend you to try the town local bread. It is so fresh as it is produce on daily basis and visitors from nearby towns would usually packed at least more than 2 loaf of this local made bread.

roti kahwin - only with margarine & kaya spreads. it taste so yummylicious, really.

I brought along my research team to Ah Pong’s kopitiam (as what it is famously known in Marudi - my hometown) for coffee break just to kill our time as our scheduled flight to Long San was re-route to Miri due to bad weather. Here, we pampered ourselves eating the local bread with 2 round of serving. ;)

lucky manage to save a piece of it for photo taking sake ;p