Posted on November 11th, 2009 in LadyBird Food Review, LadyBird Project
Do you know that Long San had a bakery?
I didn’t know about it until I stayed there during my research field trip to Long San. Apparently, the bakery supplied breads and buns to the primary and secondary schools as part of their RMT’s menu (Rancangan Makanan Tambahan). The bread and bun are on sale at [...]
Tags: Agriculture Department, bakery, boarder, bread, bun, buttermilk, Daya San, dough, forest, Long San, oven, research field trip








